Sunday, December 15, 2019

*** Eggless Atta Biscuits ****




Ingredients:

1+1/4 Cup Atta/Whole Wheat Flour
1 Tsp Coco Powder
1/4 Cup Powdered Sugar
1/2 Cup Melted Deshi Ghee

Method:

1. Add 1/4 Cup Powdered Sugar in a bowl add Atta in it.
2. Add melted ghee(lukewarm) to it.
3. Mix well make a soft dough.
4.Make cookies out of it by rolling between your palms.
5.Preheat any heavy vessel on gas for 10 minutes on high flame, place a plate or wire stand inside it.
6.Place biscuits on plate and put plate on stand,bake for 10 minutes on low flame.
6.For baking in Otg or microwave (convection mode) preheat it at 180 Degree for 15 minutes.
7.Place the cookies in baking tray and bake it for 10-12 minutes.
8. After that take out cookies cool completely and enjoy.

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